With deep purple colour, intense aromas of crushed blueberries, cherries and blackberries, it is aged 10 months in 100% French oak to soften the hard tannins. Grapes for the Crios Malbec were cultivated at high altitude of 1,140 metres above sea level. The cool night temperatures help to develop refreshing acidity, which balances the alcohol level and creates a velvety rounded character.